Aunt Toni, me, and Janet for lunch.
Janet tried looking up things to (and things to eat) in Dayton, Ohio, where we were in late February visiting relatives on our dad's side. As I suspected, she didn't find much. (However, we did miss out on the Wright Brothers' museum.) The only local eatery recommended was Skyline Chili, included in my French Fry Review.
Janet tried looking up things to (and things to eat) in Dayton, Ohio, where we were in late February visiting relatives on our dad's side. As I suspected, she didn't find much. (However, we did miss out on the Wright Brothers' museum.) The only local eatery recommended was Skyline Chili, included in my French Fry Review.
If you need any more convincing about the insane amount of cheese on practically every item on their menu, here's the proof. Check out this blueprint of the chili-topped spaghetti dish because it just looks . . . oy. It looks like too much, if the pile of cheese doesn't already frighten your beating heart to stop.
Three little Conies, sittin' on a plate.
Me and Janet and the empty Greek Salad Plate--remnants of what I hoped would cancel out the following:
Chili Cheese Fries
And to "top" it off, we did not order this spaghetti dish, but marveled at its existence nonetheless.Food photos by PlaysWithFood (Nancy Heller).
3 comments:
HOLY COW.
That's all I can say.
Skyline Chili is a legend! I used to live in Cincinnati when I was eight, and back then it was considered one of the most popular, must-eat places in the area. I'm glad to know that the chain is still going strong.
Oh the cheese, cheese, cheese, cheese! :)
I love Skyline Chili! Ryan is from Dayton and he used to talk about it all the time when we were dating. I found a great recipe that tastes almost the exact same!!
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